Magnesium Sulfate Buffer
10% Magnesium Sulfate Solution
INGREDIENT | 100 mL bottle |
---|---|
Total volume of media | 100 mL |
Magnesium Sulfate 7H20 | 10.0 g |
Distilled water | 100 mL |
- Carefully add a stir bar to bottle and mix ingredients; once mixed, remove stir bar.
- Vent bottle by loosening cap.
- Cover bottle with lid and apply small piece of tabbed autoclave tape lid onto bottle.
- Autoclave on a liquid load.
- After autoclaving, let cool to room temperature.
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Orignal Recipe by: C. Eshelman Date: 23 July 12
Recipe Updated by: ___ Date: ___
Categories: Recipes